Thursday, March 18, 2010

Workshops on the Go™

Scrapbooking Workshop: Caboodle (Spring 2010 Idea Book)

Cherish: Designer's Eye™

Getting Started
If you’ve attended any scrapbooking workshop hosted by Rhonda, you’ll already have the necessary products required to create the featured layout. If you haven’t attended the workshop and would like to create the artwork shown here, contact Rhonda to order the supplies.

Materials Needed
Item # Product
Price
Stamp My Acrylix® This Way
$13.95
X7121B Caboodle Level 2 Paper Packet
$12.95
Z1125 Designer Ribbon Rounds™ Sweet Leaf Collection
$7.95
Z1223 Dimensional Elements Booksmart
$4.95
Z1271 Tiny Tabs
$3.95
Required Tools
Item # Product
Price
E1015 My Acrylix® Cocktail Alphabet
$34.95
Z2117 Crystal Blue Exclusive Inks® Pad
$5.25
Z2164 Sorbet Exclusive Inks® Pad
$5.25
Z2153 Sweet Leaf Exclusive Inks® Pad
$5.25
Z2169 Vanilla Cream Exclusive Inks® Pad
$6.95
Z697 Sponge
$1.25
 
Helpful Hints
To create the featured layout, follow the helpful hints outlined below and the assembly instructions found in our how-to book Cherish™. If you did not attend the workshop and do not have the featured stamp set, use an alternate stamp set or talk with Rhonda about how to purchase this exclusive stamp set. Rhonda can offer you additional help with this and other great projects and show you the full line of high quality scrapbooking and cardmaking products.
  • Use diagrams on page 70 of Cherish: Designer's Eye™ to cut papers, excluding title and journaling pieces. When cutting piece G, cut a 5" × 3" piece. Cut 4" × 4" Vanilla Cream cardstock for all stamped accents, 1 1/2" × 9 1/2" Vanilla Cream cardstock for title, and 1" × 2 1/4" for additional journaling.
  • When sponging Vanilla Cream ink on surface of Dimensional Elements, allow ink to dry completely before stamping.
  • When stamping around edges of pieces C and J, place a row of stamps on one block, creating a collage.
  • Sponge edges of bases, title, and journaling with Crystal Blue ink.
  • Cut the short ends from two scallop frames, creating four short scallop pieces. Sponge surface with Sorbet ink.
  • Assemble layout according to instructions on page 71.

No comments:

Post a Comment